Formulated without any nuts or nut-derived ingredients, ensuring a safe and worry-free culinary experience for individuals with nut allergies.

Boasts the bold, smoky, and slightly spicy flavor profile characteristic of traditional Nigerian suya, enhancing the taste of grilled meats and vegetables.

Ideal for seasoning beef, chicken, fish, tofu, and vegetables before grilling, broiling, or roasting for a flavorful and aromatic dish.

Packaged in airtight containers to preserve freshness and ensure optimal taste and aroma with every use.