Harvested from ripe melons and carefully selected for their size, freshness, and flavor.

Boasts a distinctively nutty taste with subtle hints of sweetness, enhancing the depth and complexity of dishes.

Ideal for preparing Nigerian classics such as Egusi soup, as well as sauces, stews, and baked goods.

Packed with protein, healthy fats, vitamins, and minerals, offering both flavor and nutritional benefits.